Exclusive Technology Exclusive Controlled Vapor technology controls moisture evaporation and saturation, so crisp foods stay crisp, and moist foods stay moist. Two electronic differential control dials are easy to understand and reliable. Never needs field calibration. The holding cabinet is built to last with quality craftsmanship, high grade stainless steel construction and full insulation on top, sides, and doors. The unit includes a radial fan for improved food quality with frequent door openings, full perimeter door seals, magnetic door handles, lift off doors, removable side racks, and digital readout for water temperature.
Options include hinge preference (left or right), a second pair of doors on back of the cabinet (pass-thru), windows in all doors, full-perimeter bumpers with 5″ (127 mm) casters (2 locking, 2 non-locking), and an automatic water fill system.